Головна / Yellow pea pasta

Yellow pea pasta

Yellow pea pasta is an innovative, gluten-free noodle offering a distinct, earthy legume flavor and a tender, satisfying chew. Acting as a plant-protein powerhouse, it is rich in dietary fiber, iron, and features a low glycemic index. Ideal for vegan diets, pairing seamlessly with pesto, veggies, and olive oil.

Nutritional value

* Average product weight 100 grams.

348^kcal

Calories

23^g

Proteins

58^g

Carbohydrates

2^g

Fats

Vitamins

VITAMIN A (RAE) ~2 мкг

VITAMIN E ~0,4 мг

VITAMIN K ~5 мкг

VITAMIN B1 ~0,7 мг

VITAMIN B2 ~0,2 мг

VITAMIN B3 ~2,8 мг

VITAMIN B5 ~1 мг

VITAMIN B6 ~0,35 мг

VITAMIN B7 ~3 мкг

FOLATE (B9) ~180 мкг

Minerals

CALCIUM ~55 мг

PHOSPHORUS ~340 мг

POTASSIUM ~980 мг

SODIUM ~12 мг

MAGNESIUM ~115 мг

IRON ~4,4 мг

ZINC ~3 мг

COPPER ~0,7 мг

MANGANESE ~1,4 мг

SELENIUM ~18 мкг

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