Головна / Mascarpone

Mascarpone

Mascarpone is a luxurious Italian double-cream cheese prized for its velvety, ultra-smooth texture and sweet milky flavor. High in rich dairy lipids and bioavailable calcium, it adds supreme indulgence and structure to creams. The non-negotiable core ingredient for authentic tiramisu, tart fillings, and pasta sauces.

Nutritional value

* Average product weight 100 grams.

429^kcal

Calories

5^g

Proteins

4^g

Carbohydrates

44^g

Fats

Vitamins

VITAMIN A (RAE) ~410 мкг

VITAMIN D ~0,6 мкг

VITAMIN E ~0,9 мг

VITAMIN K ~3 мкг

VITAMIN B1 ~0,02 мг

VITAMIN B2 ~0,15 мг

VITAMIN B3 ~0,1 мг

VITAMIN B5 ~0,4 мг

VITAMIN B6 ~0,03 мг

VITAMIN B7 ~1,5 мкг

FOLATE (B9) ~9 мкг

VITAMIN B12 ~0,22 мкг

Minerals

CALCIUM ~120 мг

PHOSPHORUS ~90 мг

POTASSIUM ~110 мг

SODIUM ~55 мг

MAGNESIUM ~8 мг

IRON ~0,1 мг

ZINC ~0,4 мг

COPPER ~0,02 мг

MANGANESE ~0,01 мг

SELENIUM ~2,5 мкг

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