Sushi rice

Cooked rice is a comforting, neutral side dish offering tender, fluffy grains that serve as the ultimate sauce vehicle. Supplying clean, accessible carbohydrates without gluten or heavy fats, it aids smooth digestive recovery. The premier pairing for braised meats, pan-seared fish, vegetable curries, and egg fried rice.

Sushi rice

Nutritional value

* Average product weight 100 grams.
130kcal
Calories
3g
Proteins
28g
Carbohydrates
0g
Fats
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