Savoiardi (ladyfingers)

Savoiardi (ladyfingers) are feather-light Italian sponge biscuits featuring an elongated shape and a delicate, crystalline sugar crust. Their ultra-porous, dry crumb absorbs espresso and liquor syrups instantly while maintaining structural elegance in layered desserts. The non-negotiable cornerstone for authentic tiramisu, charlottes, and trifles.