Raw sausages for grilling
Raw grilling sausages are fresh coarse-ground meat links in natural casings blended with garlic and aromatic spices. Packed with complete protein, bioavailable iron, and zinc, they lock in savory juices under a crispy seared crust. Perfect for outdoor charcoal grilling, cast-iron skillet searing, and barbecues.

Nutritional value
* Average product weight 100 grams.
310kcal
Calories
14g
Proteins
2g
Carbohydrates
28g
Fats