Unagi sauce
Unagi sauce is a thick, glossy Japanese glaze boasting a rich sweet-savory balance with deep umami notes. Prepared from reduced soy sauce, mirin, sugar, and dashi, it coats proteins with an appetizing dark amber sheen. Essential for unagi eel rolls, teriyaki chicken, grilled seafood, and stir-fries.

Nutritional value
* Average product weight 100 grams.
210kcal
Calories
3g
Proteins
48g
Carbohydrates
0g
Fats