Spices
Culinary spices represent a harmonious collection of aromatic dried seeds, herbs, and roots. Rich in essential volatile oils, natural phytonutrients, and antioxidants, they activate digestive enzymes and food aroma. Indispensable for seasoning savory meat stews, soups, reductions, marinades, and bakes.
Nutritional value
* Average product weight 100 grams.
260kcal
Calories
10g
Proteins
55g
Carbohydrates
8g
Fats