Dry milk
Milk powder (dry milk) is a soluble dehydrated dairy product made by evaporating fresh whole or skimmed milk. Retaining all native nutrients of liquid milk, it supplies calcium, dairy protein, potassium, and B vitamins. Ideal for enriching bread doughs, confectionery fillings, chocolate truffles, and coffee.

Nutritional value
* Average product weight 100 grams.
496kcal
Calories
26g
Proteins
38g
Carbohydrates
27g
Fats