Alcohol
Culinary alcohol (such as wine, cognac, or rum) serves as an exceptional flavor enhancer in gourmet cooking. While the alcohol evaporates during simmering, it leaves behind complex aromatic undertones and richness. Essential for pan deglazing, rich reduction sauces, flambéing, and dessert syrup soaks.

Valor nutricional
* Peso promedio del producto 100 gramos.
231kcal
Calorías
0g
Carbohidratos