Alkohol
Culinary alcohol (such as wine, cognac, or rum) serves as an exceptional flavor enhancer in gourmet cooking. While the alcohol evaporates during simmering, it leaves behind complex aromatic undertones and richness. Essential for pan deglazing, rich reduction sauces, flambéing, and dessert syrup soaks.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
231kcal
Kalorien
0g
Kohlenhydrate