Reismehl
Rice flour is a silky, gluten-free flour prized for its lightness and ability to create ultra-crisp textures. Easily digestible and gentle on the stomach, it contains beneficial trace minerals and energizing starches. Ideal for delicate Japanese mochi, crunchy tempura batter, light crêpes, and puddings.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
366kcal
Kalorien
6g
Proteine
80g
Kohlenhydrate
1g
Fette