Kéfir
Kefir is an ancient cultured dairy beverage fermented with kefir grains, boasting a refreshing tartness and mild effervescence. Home to over thirty diverse probiotic strains, calcium, and bioavailable protein, it champions gut microbiome diversity. Excellent for daily probiotic sips, breakfast smoothies, and dough.

Valor nutricional
* Peso promedio del producto 100 gramos.
55kcal
Calorías
3g
Proteínas
4g
Carbohidratos
3g
Grasas