Mascarpone
Mascarpone is a luxurious Italian double-cream cheese prized for its velvety, ultra-smooth texture and sweet milky flavor. High in rich dairy lipids and bioavailable calcium, it adds supreme indulgence and structure to creams. The non-negotiable core ingredient for authentic tiramisu, tart fillings, and pasta sauces.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
429kcal
Kalorien
5g
Proteine
4g
Kohlenhydrate
44g
Fette