Ruibarbo
Rhubarb stalks are crisp, vibrant crimson-green culinary stalks renowned for their tart, mouth-puckering apple-like acidity. Packed with malic acid, vitamin K, calcium, polyphenols, and dietary fiber, they aid digestion and liver comfort. The classic centerpiece for spring open-faced pies, fruit crumbles, tart jams, and compotes.

Valor nutricional
* Peso promedio del producto 100 gramos.
21kcal
Calorías
1g
Proteínas
5g
Carbohidratos
0g
Grasas