Головна / Bavarian sausages

Bavarian sausages

Bavarian sausages (Weisswurst) are traditional German specialties seasoned with fresh parsley, lemon zest, and mace. Rich in savory protein and delicate herbs, they offer a tender, juicy texture and mild aroma. Best served gently simmered or pan-grilled alongside sweet Bavarian mustard and soft pretzels.

Nutritional value

* Average product weight 100 grams.

305^kcal

Calories

13^g

Proteins

1^g

Carbohydrates

28^g

Fats

Vitamins

VITAMIN D ~0,4 мкг

VITAMIN E ~0,3 мг

VITAMIN B1 ~0,22 мг

VITAMIN B2 ~0,18 мг

VITAMIN B3 ~3,5 мг

VITAMIN B5 ~0,6 мг

VITAMIN B6 ~0,2 мг

VITAMIN B7 ~1 мкг

FOLATE (B9) ~6 мкг

VITAMIN B12 ~1,2 мкг

Minerals

CALCIUM ~24 мг

PHOSPHORUS ~165 мг

POTASSIUM ~230 мг

SODIUM ~980 мг

MAGNESIUM ~16 мг

IRON ~1,3 мг

ZINC ~2,4 мг

COPPER ~0,09 мг

MANGANESE ~0,04 мг

SELENIUM ~16,5 мкг

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