Cloves

Whole cloves are dried aromatic flower buds renowned for their warm, pungent, sweet-spicy flavor and strong fragrance. Loaded with eugenol—a potent natural antioxidant with strong antimicrobial properties—it enhances digestion. Essential for mulled wines, spiced meat roasts, pickling brines, and holiday baking.

Cloves

Nutritional value

* Average product weight 100 grams.
274kcal
Calories
6g
Proteins
66g
Carbohydrates
13g
Fats
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