Pancetta

Pancetta is traditional Italian salt-cured pork belly seasoned with cracked pepper, rosemary, and aromatic garlic. Renowned for its rich marbling, it renders into crispy golden lardons packed with deep savory umami flavors. The authentic foundation for classic pasta Carbonara, Amatriciana, creamy risottos, and soups.

Pancetta

Nutritional value

* Average product weight 100 grams.
458kcal
Calories
15g
Proteins
1g
Carbohydrates
44g
Fats
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