Pumpkin flour
Pumpkin seed flour is a vibrant, gluten-free green flour ground from defatted pumpkin seeds with a pleasant nutty profile. High in complete plant protein, zinc, magnesium, and dietary fiber, it significantly boosts the nutrition of baked goods. Great for rustic artisan breads, protein shakes, sauces, and pancakes.

Nutritional value
* Average product weight 100 grams.
305kcal
Calories
33g
Proteins
15g
Carbohydrates
9g
Fats