Головна / Rice (parboiled long-grain)

Rice (parboiled long-grain)

Rice is an essential global staple grain celebrated for its neutral flavor, fluffy cooked texture, and remarkable sauce absorption. Naturally gluten-free and packed with steady complex carbohydrates, it sustains energy without digestive strain. The quintessential side dish for savory meats, aromatic pilafs, stuffed cabbage, and bowls.

Nutritional value

* Average product weight 100 grams.

360^kcal

Calories

7^g

Proteins

79^g

Carbohydrates

1^g

Fats

Vitamins

VITAMIN E ~0,1 мг

VITAMIN K ~0,1 мкг

VITAMIN B1 ~0,23 мг

VITAMIN B2 ~0,04 мг

VITAMIN B3 ~3,1 мг

VITAMIN B5 ~0,8 мг

VITAMIN B6 ~0,2 мг

VITAMIN B7 ~1,5 мкг

FOLATE (B9) ~24 мкг

Minerals

CALCIUM ~32 мг

PHOSPHORUS ~130 мг

POTASSIUM ~135 мг

SODIUM ~4 мг

MAGNESIUM ~35 мг

IRON ~1,8 мг

ZINC ~1,2 мг

COPPER ~0,2 мг

MANGANESE ~0,9 мг

SELENIUM ~18 мкг

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