Rice

Rice is an essential global staple grain celebrated for its neutral flavor, fluffy cooked texture, and remarkable sauce absorption. Naturally gluten-free and packed with steady complex carbohydrates, it sustains energy without digestive strain. The quintessential side dish for savory meats, aromatic pilafs, stuffed cabbage, and bowls.

Rice

Nutritional value

* Average product weight 100 grams.
365kcal
Calories
7g
Proteins
80g
Carbohydrates
1g
Fats
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