Salad leaves (arugula, spinach)

Fresh lettuce leaves are crisp, hydrating salad greens known for their mild, neutral taste and tender, refreshing crunch. Packed with bioavailable folate, vitamins A and K, and gentle fiber, they aid digestion and hydration. The perfect crisp foundation for mixed salads, sandwiches, and burgers.

Salad leaves (arugula, spinach)

Nutritional value

* Average product weight 100 grams.
24kcal
Calories
3g
Proteins
4g
Carbohydrates
1g
Fats
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