Головна / White wine

White wine

White wine is a sophisticated culinary and beverage staple with delicate notes of crisp fruits, flowers, and gentle acidity. When cooked, its bright acids tenderize meats while releasing layered aromatics into rich sauces. Ideal for pan deglazing, braising tender poultry, seafood risottos, and pasta.

Nutritional value

* Average product weight 100 grams.

82^kcal

Calories

0^g

Proteins

3^g

Carbohydrates

Vitamins

VITAMIN B1 ~0,01 мг

VITAMIN B2 ~0,02 мг

VITAMIN B3 ~0,1 мг

VITAMIN B5 ~0,05 мг

VITAMIN B6 ~0,02 мг

VITAMIN B7 ~0,1 мкг

FOLATE (B9) ~1 мкг

Minerals

CALCIUM ~9 мг

PHOSPHORUS ~18 мг

POTASSIUM ~71 мг

SODIUM ~5 мг

MAGNESIUM ~10 мг

IRON ~0,27 мг

ZINC ~0,05 мг

COPPER ~0,02 мг

MANGANESE ~0,12 мг

SELENIUM ~0,1 мкг

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