Masa de arroz para gyoza
Gyoza dough wrappers are ultra-thin, elastic rounds formulated to hold moist, savory fillings securely without tearing. When pan-fried and steamed, they develop a shatteringly crisp golden base paired with a tender, translucent top. Essential for Japanese pork gyoza, steamed Chinese dim sum, and savory wontons.

Valor nutricional
* Peso promedio del producto 100 gramos.
280kcal
Calorías
5g
Proteínas
62g
Carbohidratos
1g
Grasas