Queso brynza / feta
Brynza is a traditional brine-cured cheese known for its tangy, salty punch and crumbly, moist curd texture. Exceptionally high in bioavailable calcium, phosphorus, and gut-friendly probiotics, it boosts bone density. Superb for melting over polenta bowls, tossing into fresh vegetable salads, and savory bakes.

Valor nutricional
* Peso promedio del producto 100 gramos.
262kcal
Calorías
18g
Proteínas
0g
Carbohidratos
21g
Grasas