Vinagre de vino tinto
Red wine vinegar is a sophisticated culinary acid crafted from aged red wine, featuring a bold tartness and grape bouquet. Packed with cardio-protective resveratrol, grape polyphenols, and acetic acid that aids digestion. Essential for tenderizing red meat marinades, classic French vinaigrettes, and gazpacho.

Valor nutricional
* Peso promedio del producto 100 gramos.
19kcal
Calorías
0g
Proteínas
0g
Carbohidratos