Kefir
Kefir is an ancient cultured dairy beverage fermented with kefir grains, boasting a refreshing tartness and mild effervescence. Home to over thirty diverse probiotic strains, calcium, and bioavailable protein, it champions gut microbiome diversity. Excellent for daily probiotic sips, breakfast smoothies, and dough.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
55kcal
Kalorien
3g
Proteine
4g
Kohlenhydrate
3g
Fette