Oliven (grün)
Green olives are firm, early-harvest tree fruits delivering a crisp bite, oily rich meat, and a bright savory-tangy punch. High in monounsaturated oleic acid, vitamin E, and cellular polyphenols, they champion vascular resilience. Superb for Mediterranean antipasti boards, artisan pizzas, focaccia loaves, and martinis.

Nährwert
* Durchschnittliches Produktgewicht 4 Gramm.
115kcal
Kalorien
1g
Proteine
6g
Kohlenhydrate
11g
Fette