Costillas
Meat ribs (pork or beef) are rich, bone-in cuts featuring marbled meat layers that turn fall-apart tender with slow heat. High in complete animal protein, natural collagen, iron, and zinc, they yield incredible savory richness. Ideal for sticky glazed BBQ smoking, Dutch oven braising, rich broths, and rustic oven bakes.

Valor nutricional
* Peso promedio del producto 100 gramos.
277kcal
Calorías
15g
Proteínas
23g
Grasas