Головна / Camembert cheese

Camembert cheese

Camembert cheese is an iconic French soft-ripened cheese cloaked in an edible bloomy white rind, offering a luscious molten interior and earthy mushroom fragrance. High in vitamins A and B2, bioavailable calcium, and complete proteins, it softens into rich decadence when warmed. Unmatched baked whole with rosemary, garlic, lingonberry jam, and crusty bread.

Nutritional value

* Average product weight 100 grams.

300^kcal

Calories

20^g

Proteins

1^g

Carbohydrates

24^g

Fats

Vitamins

VITAMIN A (RAE) ~241 мкг

VITAMIN D ~0,4 мкг

VITAMIN E ~0,21 мг

VITAMIN K ~2 мкг

VITAMIN B1 ~0,03 мг

VITAMIN B2 ~0,49 мг

VITAMIN B3 ~0,63 мг

VITAMIN B5 ~1,36 мг

VITAMIN B6 ~0,23 мг

VITAMIN B7 ~3,5 мкг

FOLATE (B9) ~62 мкг

VITAMIN B12 ~1,3 мкг

Minerals

CALCIUM ~388 мг

PHOSPHORUS ~347 мг

POTASSIUM ~187 мг

SODIUM ~842 мг

MAGNESIUM ~20 мг

IRON ~0,33 мг

ZINC ~3,1 мг

COPPER ~0,02 мг

MANGANESE ~0,04 мг

SELENIUM ~14,5 мкг

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