Pecorino-Käse
Pecorino is an authentic Italian cured sheep’s milk hard cheese boasting a sharp, salty, and pungent flavor profile. Packed with concentrated protein, calcium, vitamins A and E, and conjugated linoleic acid (CLA), it supports bone health. The signature foundation for classic Roman pasta Carbonara, Cacio e Pepe, and Amatriciana.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
387kcal
Kalorien
26g
Proteine
4g
Kohlenhydrate
31g
Fette