Salami

Salami is an aged, dry-cured fermented sausage showcasing a finely marbled mosaic of pork, garlic, cracked peppercorns, and wine aromatics. High in complete animal protein, bioavailable iron, vitamin B12, and beneficial aging fermentative cultures, it delivers concentrated savory depth. Essential for classic pepperoni pizzas, gourmet charcuterie boards, and paninis.