Головна / Caramel cheese (dessert)

Caramel cheese (dessert)

Brunost (Norwegian caramel cheese) is a unique brown whey specialty offering a dense fudge-like texture and sweet-salty toffee taste. Naturally packed with milk minerals, bioavailable iron, calcium, and B vitamins, it provides a distinctive gourmet touch. Best shaved thinly over warm waffles, toast, or paired with coffee.

Nutritional value

* Average product weight 100 grams.

466^kcal

Calories

10^g

Proteins

43^g

Carbohydrates

30^g

Fats

Vitamins

VITAMIN A (RAE) ~290 мкг

VITAMIN D ~0,5 мкг

VITAMIN E ~0,4 мг

VITAMIN K ~2,5 мкг

VITAMIN B1 ~0,04 мг

VITAMIN B2 ~0,35 мг

VITAMIN B3 ~0,1 мг

VITAMIN B5 ~0,7 мг

VITAMIN B6 ~0,06 мг

VITAMIN B7 ~2,8 мкг

FOLATE (B9) ~15 мкг

VITAMIN B12 ~1,2 мкг

Minerals

CALCIUM ~400 мг

PHOSPHORUS ~340 мг

POTASSIUM ~600 мг

SODIUM ~600 мг

MAGNESIUM ~70 мг

IRON ~0,2 мг

ZINC ~1,4 мг

COPPER ~0,03 мг

MANGANESE ~0,02 мг

SELENIUM ~12 мкг

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