Головна / Green pea pasta

Green pea pasta

Green pea pasta is a vibrant emerald, gluten-free noodle offering a subtle sweet vegetable flavor and a tender, soft bite. Loaded with plant protein, bioavailable folate, and zinc, it provides a fun, colorful way to eat more legumes. Pairs beautifully with creamy cheese sauces, spinach, tomatoes, and salmon.

Nutritional value

* Average product weight 100 grams.

350^kcal

Calories

23^g

Proteins

57^g

Carbohydrates

2^g

Fats

Vitamins

VITAMIN A (RAE) ~5 мкг

VITAMIN E ~0,45 мг

VITAMIN K ~6,5 мкг

VITAMIN B1 ~0,75 мг

VITAMIN B2 ~0,22 мг

VITAMIN B3 ~3 мг

VITAMIN B5 ~1,1 мг

VITAMIN B6 ~0,38 мг

VITAMIN B7 ~3,2 мкг

FOLATE (B9) ~190 мкг

Minerals

CALCIUM ~58 мг

PHOSPHORUS ~350 мг

POTASSIUM ~1 020 мг

SODIUM ~10 мг

MAGNESIUM ~120 мг

IRON ~4,6 мг

ZINC ~3,2 мг

COPPER ~0,75 мг

MANGANESE ~1,5 мг

SELENIUM ~19 мкг

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