Nudeln aus grünen Erbsen
Green pea pasta is a vibrant emerald, gluten-free noodle offering a subtle sweet vegetable flavor and a tender, soft bite. Loaded with plant protein, bioavailable folate, and zinc, it provides a fun, colorful way to eat more legumes. Pairs beautifully with creamy cheese sauces, spinach, tomatoes, and salmon.

Nährwert
* Durchschnittliches Produktgewicht 100 Gramm.
350kcal
Kalorien
23g
Proteine
57g
Kohlenhydrate
2g
Fette