Poppy seeds
Blue poppy seeds are tiny, crunchy seeds offering a profound, earthy nutty aroma that intensifies when soaked or ground. Recognized as an exceptional plant source of calcium, magnesium, and healthy fats for nerve health. The traditional filling for Eastern European rolls, holiday kutia, bagels, and cakes.

Nutritional value
* Average product weight 100 grams.
525kcal
Calories
18g
Proteins
28g
Carbohydrates
42g
Fats