Tortilla
Flour or corn tortilla is a soft, pliable Mexican flatbread designed to wrap, fold, and grill without cracking or tearing. Providing clean complex carbohydrates and plant protein, it serves as a lightweight alternative to dense bakery bread. Essential for authentic Mexican burritos, cheesy quesadillas, fajitas, enchiladas, and wraps.

Nährwert
* Durchschnittliches Produktgewicht 40 Gramm.
304kcal
Kalorien
9g
Proteine
50g
Kohlenhydrate
7g
Fette