Walnut

Walnuts are rich, buttery nuts boasting a pleasant earthy astringency and exceptional brain-boosting nutritional value. The premier plant source of alpha-linolenic acid (Omega-3), magnesium, zinc, and polyphenols for cardiovascular health. Superb in roasted beet salads, Georgian eggplant rolls, banana bread, and honey.

Walnut

Nutritional value

* Average product weight 10 grams.
654kcal
Calories
15g
Proteins
14g
Carbohydrates
65g
Fats
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